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Pig Licken Cake
by Sarah R.
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Course
Dessert
Ingredients
1
box
yellow cake mix
3/4
cup
oil
4
eggs
1
can
mandarin oranges, with juice
1
8 ounce carton
Cool Whip
1
small package
instant vanilla pudding
1
medium can
crushed pineapple, with juice
Instructions
Mix together cake mix, oil, eggs and oranges with hand mixer.
Pour into greased and floured 9 x 13 " pan.
Bake at 325 for 20-25 minutes. Let cool.
Mix Cool Whip, pudding and pineapple with hand mixer. Spread over cooled cake.
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