Go Back
Print
Recipe Image
Smaller
Normal
Larger
Jello Cheesecake
by Denita P.
Print Recipe
Pin Recipe
Course
Dessert
Servings
8
people
Ingredients
1x
2x
3x
1
3 ounce box
strawberry jello
1
4 ounce box
cream cheese (room temp.)
(room temp.)
1
6 ounce can
evaporated milk (cold)
(cold)
1/4
cup
sugar
graham cracker crust
Instructions
Make jello using 1/2 cup hot water. Let cool.
Whip milk. Slowly add cream cheese & sugar and jello.
Mix well pour in crust & chill for 2-3 hours. ENJOY
Tried this recipe?
Let us know
how it was!